Casa Mia Restaurant

Winter Barrielicious 2012 at Casa Mia

Stan — Sat, 14 Jan 2012 06:28:38 +0000

It’s that time of year again! Winter Barrielicious is around the corner and Casa Mia will be participating once again.

The event runs from Friday, January 20th to Sunday, February 5th, 2012.

We recently released our Winter Barrielicious 2012 menu and here it is:

Casa Mia’s Winter Barrielicious Menu

APPETIZER

CAESAR OR GREEK SALAD

MAIN COURSE SELECTION

FRESH FILLET OF ORANGE ROUGHY
Lightly breaded orange roughy broiled and topped with our homemade lemon-herb sauce with your choice of spaghetti, seasoned rice, or oven-roasted potatoes.

SHRIMP & ASPARAGUS LINGUINE
Sauteed shrimp with asparagus and linguine noodles tossed in a rich roasted red pepper cream sauce.

PORK SOUVLAKI
Grilled marinated pork tenderloin topped with our very own lemon-herb sauce with your choice of spaghetti, seasoned rice, or oven-roasted potatoes.

DESSERT

BAKLAVA

Enjoy this 3-course meal at the Winter Barrielicious 2011 price of $25.00 per person.

Every Barrielicious is a hit at Casa Mia and the event gets more and more popular each time it comes around. With the event quickly approaching, you should book your reservation now as spaces are limited!

New Year’s Eve 2011/2012 at Casa Mia

Stan — Mon, 12 Dec 2011 03:52:08 +0000

Happy New Year from the owners and staff at Casa Mia!

Reservations

This year marks the 20th New Year’s Eve at Casa Mia and our reservations are filling up quickly! If you plan on having dinner with us, please book a reservation early to avoid disappointment.

New Year’s Eve 2011/12 Menu

Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!

Appetizers

Pita Bread Points With Humus And Spicy Cheese Dip	$8
Escargot	$7
Jumbo Shrimp Cocktail	$10
Six Jumbo Butterfly Shrimp with Garlic Butter	$11
Fried Calamari with Tzatziki Sauce	$10
Grilled Calamari with Herbal Sauce	$10
Fresh Mussels Provincial	$10
Combination Platter (Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce)	$8
Casa Mia Pita Bread with Tzatziki Sauce	$7
Saganaki	$10
Spanakopita (Phyllo pastry filled with a blend of spinach, feta cheese and herbs)	$9
Bruschetta	$7
Bruschetta with Feta Cheese	$8
Garlic Bread	$4
Garlic Bread with Mozzarella Cheese	$6
Garlic Bread with Mozzarella Cheese and Bacon	$7
French Onion Soup	$6

Dinner Entrees

Charbroiled Full Rack of Lamb	$35
Charbroiled 10oz AAA Striploin with a Peppercorn Mushroom Sauce	$35
Veal or Chicken Cordon Bleu	$28
Veal or Chicken Marsala	$28
Veal Parmigiana or Chicken Parmigiana	$28
Chicken or Pork Tenderloin Souvlaki	$28
Athenian Chicken (Jumbo shrimp, tomato sauce, feta and mozzarella cheese)	$28
Fresh Fillet of Pickerel with Our Homemade Lemon-Herb Sauce	$28
Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce	$28
* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes. * Upgrade to a Caesar or Greek Salad for $3.00.

Pastas

Chicken Penne with green onions, bacon and mushrooms, tossed in a creamy peppercorn sauce	$25
Seafood Linguini (Shrimps and Scallops) in a roasted pepper cream sauce	$25
* Pastas include fresh garden salad or soup of the day. * Upgrade to a Caesar or Greek Salad for $3.00.

Introducing Online Orders!

Stan — Thu, 29 Sep 2011 23:54:25 +0000

We’re very excited to introduce the launch of online orders at Casa Mia! You can now place your pick-up or delivery orders through our easy-to-use online ordering system.

Check out this video to see a demonstration:

Try it out and let us know what you think. Place your order now!

Barrielicious 2011 at Casa Mia

Stan — Thu, 07 Jul 2011 23:08:22 +0000

Barrielicious is back and Casa Mia is proud to once again be part of the 2011 festival. The event runs from Friday, July 15th to Sunday, July 31st, 2011.

Casa Mia’s Barrielicious Menu

APPETIZERChoice of GREEK or CAESAR SALAD

MAIN COURSE SELECTIONFRESH FILLET OF PICKEREL
Lightly breaded and oven baked; topped with our homemade lemon-herbal sauce. Served with choice of spaghetti, seasoned rice, or oven-roasted potatoes.

MEDITERRANEAN CHICKEN PENNE
Grilled Chicken Breast, sauteed vegetables and penne tossed in a garlic olive oil and topped with Parmesan cheese.

PORK TENDERLOIN SOUVLAKI
Grilled marinated Pork Tenderloin topped with our very own lemon-herb sauce with choice of spaghetti, seasoned rice, or oven-roasted potatoes.

DESSERTBAKLAVA

Enjoy this 3-course meal at the Barrielicious price of $25 per person.

Book now as reservations are limited!

Greek Festival Videos and Pictures 2011

Stan — Wed, 06 Apr 2011 06:48:42 +0000

We’re having a great time at this year’s Greek Festival and we took some photos and made a video to share with everyone.

If you missed out last Saturday, you have one more chance to check this out. Our Greek Festival runs until April 14th and the live entertainment will happen again this Saturday, April 9th.

Check out our special Greek Festival Menu and Book your reservation now!

4th Annual Greek Festival at Casa Mia

Stan — Fri, 11 Mar 2011 05:02:39 +0000

Three years ago we held our first Greek Festival at Casa Mia. Everyone loved the event and it has since become an annual event.

Last year we had professional belly dancers added to the mix with “George” playing live instrumental music and this year we’re going to do the same!

The live entertainment will be held on Saturday, April 2nd and Saturday April 9th.

This year, the Greek Festival will run from Friday, April 1st to Thursday, April 14th, 2011.

Our special menu for this event is as follows:

Casa Mia Greek Festival 2011 Menu

STARTER

GREEK SALAD

APPETIZER

FRESH BREAD WITH HUMMUS & SPICY CHEESE DIPS

MAIN ENTREE SELECTION

CHICKEN OR PORK TENDERLOIN SOUVLAKI
Grilled marinated skewer of chicken or pork tenderloin charbroiled and topped with our very own lemon-herb sauce. Includes your choice of spaghetti, rice, or oven-roasted potatoes.

LAMB SHANK
Marinated and slow-roasted lamb in our homemade tomato sauce. Includes your choice of spaghetti, rice, or oven-roasted potatoes.

MOUSAKA
Layers of eggplant, zucchini, potatoes, tomato sauce and seasoned ground beef topped with Bechamel sauce.

DESSERT

BAKLAVA

Enjoy this 4-course meal at our annual Greek Festival at only $28 per person.

Also try one of our other Greek specials to compliment your meal:

Saganaki	$7
Spanakopita	$6
Shot of Ouzo	$4

This event is always a huge hit and with the April 1st quickly approaching, you should book your reservation now as spaces are limited!

Valentine’s Day 2011 at Casa Mia

Stan — Thu, 03 Feb 2011 04:24:39 +0000

Reservations

Valentine’s Day is just 2 weeks away and reservations are filling up quickly. If you plan on having dinner with us, please book a reservation early to avoid disappointment.

Valentine’s Day 2011 Menu

Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!

Appetizers

Warm Pita Bread Points With Humus And Spicy Cheese Dip	$8
Escargot	$7
Jumbo Shrimp Cocktail	$10
Six Jumbo Butterfly Shrimp with Garlic Butter	$11
Fried Calamari with Tzatziki Sauce	$10
Grilled Calamari with Herbal Sauce	$10
Fresh Mussels Provincial	$10
Combination Platter (Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce)	$8
Casa Mia Pita Bread with Tzatziki Sauce	$7
Saganaki	$10
Spanakopita (Phyllo pastry filled with a blend of spinach, feta cheese and herbs)	$9
Bruschetta	$7
Bruschetta with Feta Cheese	$8
Garlic Bread	$4
Garlic Bread with Mozzarella Cheese	$6
Garlic Bread with Mozzarella Cheese and Bacon	$7
French Onion Soup	$6

Dinner Entrees

Charbroiled Full Rack of Lamb	$35
Charbroiled 10oz AAA Striploin	$29
Veal or Chicken Cordon Bleu	$29
Veal or Chicken Marsala	$29
Veal Parmigiana or Chicken Parmigiana	$29
Chicken or Pork Tenderloin Souvlaki	$29
Athenian Chicken (Jumbo Shrimp, tomato sauce, feta,and mozzarella cheese)	$29
Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce	$29
* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes. * Upgrade to a Caesar or Greek Salad for $3.00.

Pastas

Chicken Peppercorn Penne with bacon, mushrooms, and onions tossed in a garlic cream sauce	$26
Seafood Linguini (Jumbo Shrimp and Scallops) in a roasted red pepper cream sauce	$26
* Pastas include fresh garden salad or soup of the day. * Upgrade to a Caesar or Greek Salad for $3.00.

Winter Barrielicious 2011 at Casa Mia

Stan — Wed, 05 Jan 2011 09:12:21 +0000

It’s that time of year again! Winter Barrielicious is around the corner and Casa Mia will be participating once again.

The event runs from Friday, January 21st to Sunday, February 6th, 2011.

We recently released our Winter Barrielicious 2011 menu and here it is:

Casa Mia’s Winter Barrielicious Menu

APPETIZER

GARDEN SALAD

MAIN COURSE SELECTION

VEAL PARMIGIANA
Lightly breaded veal provimi topped with tomato sauce and mozzarella cheese baked in the oven. Includes your choice of spaghetti, seasoned rice, or oven-roasted potatoes.

BEEF TENDERLOIN & MUSHROOMS PENNE
Seasoned strips of beef tenderloin with sauteed mushrooms and penne noodles tossed in a rich roasted red pepper cream sauce.

CHICKEN SOUVLAKI
Grilled marinated chicken topped with our very own lemon-herb sauce. Includes your choice of spaghetti, seasoned rice, or oven-roasted potatoes.

DESSERT

BAKLAVA

Enjoy this 3-course meal at the Winter Barrielicious 2011 price of $20.00 per person.

New Year’s Eve 2010/2011 at Casa Mia

Stan — Fri, 03 Dec 2010 04:18:49 +0000

Reservations

New Year’s Eve is just around the corner and our reservations are filling up already! If you plan on having dinner with us, please book a reservation early to avoid disappointment.

Happy New Year from the owners and staff at Casa Mia!

New Year’s Eve 2010/11 Menu

Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!

Appetizers

Pita Bread Points With Humus And Spicy Cheese Dip	$8
Escargot	$7
Jumbo Shrimp Cocktail	$10
Six Jumbo Butterfly Shrimp with Garlic Butter	$11
Fried Calamari with Tzatziki Sauce	$10
Grilled Calamari with Herbal Sauce	$10
Fresh Mussels Provincial	$10
Combination Platter (Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce)	$8
Casa Mia Pita Bread with Tzatziki Sauce	$7
Saganaki	$10
Spanakopita (Phyllo pastry filled with a blend of spinach, feta cheese and herbs)	$9
Bruschetta	$7
Bruschetta with Feta Cheese	$8
Garlic Bread	$4
Garlic Bread with Mozzarella Cheese	$6
Garlic Bread with Mozzarella Cheese and Bacon	$7
French Onion Soup	$6

Dinner Entrees

Charbroiled Full Rack of Lamb	$35
Charbroiled 10oz AAA Striploin with Jumbo Butterfly Shrimp	$35
Veal or Chicken Cordon Bleu	$28
Veal or Chicken Marsala	$28
Veal Parmigiana or Chicken Parmigiana	$28
Chicken or Pork Tenderloin Souvlaki	$28
Athenian Chicken (Jumbo shrimp, tomato sauce, feta and mozzarella cheese)	$28
Fresh Fillet of Pickerel with Our Homemade Lemon-Herb Sauce	$28
Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce	$28
* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes. * Upgrade to a Caesar or Greek Salad for $2.50.

Pastas

Beef Tenderloin Penne with green onions, bacon and mushrooms, tossed in a creamy peppercorn sauce	$25
Seafood Linguini (Shrimps and Scallops) in a roasted pepper cream sauce	$25
* Pastas include fresh garden salad or soup of the day. * Upgrade to a Caesar or Greek Salad for $2.50.

Barrielicious 2010 at Casa Mia

Stan — Wed, 16 Jun 2010 05:48:13 +0000

Barrielicious is back and Casa Mia will be part of the 2010 festival. The event runs from Friday, July 9th to Thursday, July 22nd, 2010.

Casa Mia’s Barrielicious Menu

APPETIZER

GARDEN SALAD

MAIN COURSE SELECTION

CHICKEN EL GRECO
Lightly breaded chicken breast topped with tomato sauce, white wine, scallions, red peppers, eggplant, feta cheese, and baked in the oven.

JUMBO SHRIMP & SCALLOPS
Jumbo shrimp and scallops with penne noodles tossed in a rich roasted red pepper cream sauce.

PORK TENDERLOIN SOUVLAKI
Grilled marinated Pork Tenderloin topped with our very own lemon-herb sauce with choice of spaghetti, seasoned rice, or oven-roasted potatoes.

DESSERT

BAKLAVA

Enjoy this 3-course meal at the Barrielicious price of $20.10 per person.

Book now as reservations are limited!