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	<title>Casa Mia Restaurant &#187; Special Nights</title>
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		<title>Valentine&#8217;s Day 2011 at Casa Mia</title>
		<link>http://www.casamia.ca/special-nights/valentines-day-2011-at-casa-mia</link>
		<comments>http://www.casamia.ca/special-nights/valentines-day-2011-at-casa-mia#comments</comments>
		<pubDate>Thu, 03 Feb 2011 04:24:39 +0000</pubDate>
		<dc:creator>Stan</dc:creator>
				<category><![CDATA[Special Nights]]></category>
		<category><![CDATA[valentine's day]]></category>

		<guid isPermaLink="false">http://www.casamia.ca/?p=154</guid>
		<description><![CDATA[Reservations Valentine&#8217;s Day is just 2 weeks away and reservations are filling up quickly. If you plan on having dinner with us, please book a reservation early to avoid disappointment. Valentine&#8217;s Day 2011 Menu Due to the high volume of business on this evening, we have put together a set menu so that we can [...]]]></description>
			<content:encoded><![CDATA[<h2>Reservations</h2>
<p>Valentine&#8217;s Day is just 2 weeks away and reservations are filling up quickly. If you plan on having dinner with us, please <a href="/contact-us" title="Book a Reservation">book a reservation</a> early to avoid disappointment.</p>
<h2>Valentine&#8217;s Day 2011 Menu</h2>
<p>Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!</p>
<h3>Appetizers</h3>
<table>
<tr>
<td width="450px"><strong>Warm Pita Bread Points With Humus And Spicy Cheese Dip</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Escargot</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Jumbo Shrimp Cocktail</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Six Jumbo Butterfly Shrimp with Garlic Butter</strong></td>
<td>$11</td>
</tr>
<tr>
<td><strong>Fried Calamari with Tzatziki Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Grilled Calamari with Herbal Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Fresh Mussels Provincial</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Combination Platter</strong><br />(Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce)</td>
<td>$8</td>
</tr>
<tr>
<td><strong>Casa Mia Pita Bread with Tzatziki Sauce</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Saganaki</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Spanakopita</strong><br />(Phyllo pastry filled with a blend of spinach, feta cheese and herbs)</td>
<td>$9</td>
</tr>
<tr>
<td><strong>Bruschetta</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Bruschetta with Feta Cheese</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Garlic Bread</strong></td>
<td>$4</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese</strong></td>
<td>$6</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese and Bacon</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>French Onion Soup</strong></td>
<td>$6</td>
</tr>
</table>
<h3>Dinner Entrees</h3>
<table>
<tr>
<td width="450px"><strong>Charbroiled Full Rack of Lamb</strong></td>
<td>$35</td>
</tr>
<tr>
<td><strong>Charbroiled 10oz AAA Striploin</strong></td>
<td>$29</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Cordon Bleu</strong></td>
<td>$29</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Marsala</strong></td>
<td>$29</td>
</tr>
<tr>
<td><strong>Veal Parmigiana <i>or</i> Chicken Parmigiana</strong></td>
<td>$29</td>
</tr>
<tr>
<td><strong>Chicken <i>or</i> Pork Tenderloin Souvlaki</strong></td>
<td>$29</td>
</tr>
<tr>
<td><strong>Athenian Chicken<br />(Jumbo Shrimp, tomato sauce, feta,and mozzarella cheese)</strong></td>
<td>$29</td>
</tr>
<tr>
<td><strong>Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce</strong></td>
<td>$29</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes.<br />
			* Upgrade to a Caesar or Greek Salad for $3.00.<br />
			</i>
		</td>
</tr>
</table>
<h3>Pastas</h3>
<table>
<tr>
<td width="450px"><strong>Chicken Peppercorn Penne</strong> with bacon, mushrooms, and onions tossed in a garlic cream sauce</td>
<td>$26</td>
</tr>
<tr>
<td><strong>Seafood Linguini</strong> (Jumbo Shrimp and Scallops) in a roasted red pepper cream sauce </td>
<td>$26</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* Pastas include fresh garden salad or soup of the day.<br />
			* Upgrade to a Caesar or Greek Salad for $3.00.<br />
			</i>
		</td>
</tr>
</table>
<p>&nbsp;</p>
]]></content:encoded>
			<wfw:commentRss>http://www.casamia.ca/special-nights/valentines-day-2011-at-casa-mia/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Valentine&#8217;s Day 2010 at Casa Mia</title>
		<link>http://www.casamia.ca/special-nights/valentines-day-2010-at-casa-mia</link>
		<comments>http://www.casamia.ca/special-nights/valentines-day-2010-at-casa-mia#comments</comments>
		<pubDate>Thu, 28 Jan 2010 00:25:44 +0000</pubDate>
		<dc:creator>Stan</dc:creator>
				<category><![CDATA[Special Nights]]></category>
		<category><![CDATA[valentine's day]]></category>

		<guid isPermaLink="false">http://www.casamia.ca/?p=135</guid>
		<description><![CDATA[Reservations Valentine&#8217;s Day is around the corner and reservations are filling up quickly. If you plan on having dinner with us, please book a reservation early to avoid disappointment. Valentine&#8217;s Day 2010 Menu Due to the high volume of business on this evening, we have put together a set menu so that we can provide [...]]]></description>
			<content:encoded><![CDATA[<h2>Reservations</h2>
<p>Valentine&#8217;s Day is around the corner and reservations are filling up quickly. If you plan on having dinner with us, please <a href="/contact-us" title="Book a Reservation">book a reservation</a> early to avoid disappointment.</p>
<h2>Valentine&#8217;s Day 2010 Menu</h2>
<p>Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!</p>
<h3>Appetizers</h3>
<table>
<tr>
<td width="450px"><strong>Warm Pita Bread Points With Humus And Spicy Cheese Dip</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Escargot</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Jumbo Shrimp Cocktail</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Six Jumbo Butterfly Shrimp with Garlic Butter</strong></td>
<td>$11</td>
</tr>
<tr>
<td><strong>Fried Calamari with Tzatziki Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Grilled Calamari with Herbal Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Fresh Mussels Provincial</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Combination Platter</strong><br />(Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce)</td>
<td>$8</td>
</tr>
<tr>
<td><strong>Casa Mia Pita Bread with Tzatziki Sauce</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Saganaki</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Spanakopita</strong><br />(Phyllo pastry filled with a blend of spinach, feta cheese and herbs)</td>
<td>$9</td>
</tr>
<tr>
<td><strong>Bruschetta</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Bruschetta with Feta Cheese</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Garlic Bread</strong></td>
<td>$4</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese</strong></td>
<td>$6</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese and Bacon</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>French Onion Soup</strong></td>
<td>$6</td>
</tr>
</table>
<h3>Dinner Entrees</h3>
<table>
<tr>
<td width="450px"><strong>Charbroiled Full Rack of Lamb</strong></td>
<td>$32</td>
</tr>
<tr>
<td><strong>Charbroiled 10oz AAA Striploin</strong></td>
<td>$28</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Cordon Bleu</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Marsala</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Veal Parmigiana <i>or</i> Chicken Parmigiana</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Chicken <i>or</i> Pork Tenderloin Souvlaki</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Athenian Chicken<br />(Jumbo Shrimp, tomato sauce, feta,and mozzarella cheese)</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce</strong></td>
<td>$27</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes.<br />
			* Upgrade to a Caesar or Greek Salad for $2.50.<br />
			</i>
		</td>
</tr>
</table>
<h3>Pastas</h3>
<table>
<tr>
<td width="450px"><strong>Chicken Tetrazzini Penne</strong> with mushrooms, tomatoes, onions, and garlic tossed in a zesty cream sauce</td>
<td>$24</td>
</tr>
<tr>
<td><strong>Seafood Linguini</strong> (Jumbo Shrimp and Scallops) in a roasted red pepper cream sauce </td>
<td>$24</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* Pastas include fresh garden salad or soup of the day.<br />
			* Upgrade to a Caesar or Greek Salad for $2.50.<br />
			</i>
		</td>
</tr>
</table>
<p>&nbsp;</p>
]]></content:encoded>
			<wfw:commentRss>http://www.casamia.ca/special-nights/valentines-day-2010-at-casa-mia/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>New Year&#8217;s Eve 2009/2010 at Casa Mia</title>
		<link>http://www.casamia.ca/special-nights/new-years-eve-20092010-at-casa-mia</link>
		<comments>http://www.casamia.ca/special-nights/new-years-eve-20092010-at-casa-mia#comments</comments>
		<pubDate>Mon, 30 Nov 2009 03:16:54 +0000</pubDate>
		<dc:creator>Stan</dc:creator>
				<category><![CDATA[Special Nights]]></category>
		<category><![CDATA[new year's eve]]></category>

		<guid isPermaLink="false">http://www.casamia.ca/?p=126</guid>
		<description><![CDATA[Reservations New Year&#8217;s Eve is just around the corner and our reservations are filling up already! If you plan on having dinner with us, please book a reservation early to avoid disappointment. Happy New Year from the owners and staff at Casa Mia! New Year&#8217;s Eve 2009/10 Menu Due to the high volume of business [...]]]></description>
			<content:encoded><![CDATA[<h2>Reservations</h2>
<p>New Year&#8217;s Eve is just around the corner and our reservations are filling up already! If you plan on having dinner with us, please <a href="/contact-us" title="Book a Reservation">book a reservation</a> early to avoid disappointment.</p>
<p><strong>Happy New Year from the owners and staff at Casa Mia!</strong></p>
<h2>New Year&#8217;s Eve 2009/10 Menu</h2>
<p>Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!</p>
<h3>Appetizers</h3>
<table>
<tr>
<td width="450px"><strong>Pita Bread Points With Humus And Spicy Cheese Dip</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Escargot</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Jumbo Shrimp Cocktail</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Six Jumbo Butterfly Shrimp with Garlic Butter</strong></td>
<td>$11</td>
</tr>
<tr>
<td><strong>Fried Calamari with Tzatziki Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Grilled Calamari with Herbal Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Fresh Mussels Provincial</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Combination Platter</strong><br />(Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce)</td>
<td>$8</td>
</tr>
<tr>
<td><strong>Casa Mia Pita Bread with Tzatziki Sauce</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Saganaki</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Spanakopita</strong><br />(Phyllo pastry filled with a blend of spinach, feta cheese and herbs)</td>
<td>$9</td>
</tr>
<tr>
<td><strong>Bruschetta</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Bruschetta with Feta Cheese</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Garlic Bread</strong></td>
<td>$4</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese</strong></td>
<td>$6</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese and Bacon</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>French Onion Soup</strong></td>
<td>$6</td>
</tr>
</table>
<h3>Dinner Entrees</h3>
<table>
<tr>
<td width="450px"><strong>Charbroiled Full Rack of Lamb</strong></td>
<td>$32</td>
</tr>
<tr>
<td><strong>Charbroiled 10oz AAA Striploin with Jumbo Butterfly Shrimp</strong></td>
<td>$32</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Cordon Bleu</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Marsala</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Veal Parmigiana <i>or</i> Chicken Parmigiana</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Chicken <i>or</i> Pork Tenderloin Souvlaki</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Athenian Chicken<br />(Jumbo shrimp, tomato sauce, feta and mozzarella cheese)</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Fresh Fillet of Pickerel with Our Homemade Lemon-Herb Sauce</strong></td>
<td>$27</td>
</tr>
<tr>
<td><strong>Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce</strong></td>
<td>$27</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes.<br />
			* Upgrade to a Caesar or Greek Salad for $2.50.<br />
			</i>
		</td>
</tr>
</table>
<h3>Pastas</h3>
<table>
<tr>
<td width="450px"><strong>Chicken Tetrazzini Penne</strong> with mushrooms, tomatoes, onions, and garlic tossed in a zesty cream sauce</td>
<td>$24</td>
</tr>
<tr>
<td><strong>Seafood Linguini</strong> (Shrimps and Scallops) in a roasted pepper cream sauce </td>
<td>$24</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* Pastas include fresh garden salad or soup of the day.<br />
			* Upgrade to a Caesar or Greek Salad for $2.50.<br />
			</i>
		</td>
</tr>
</table>
<p>&nbsp;</p>
]]></content:encoded>
			<wfw:commentRss>http://www.casamia.ca/special-nights/new-years-eve-20092010-at-casa-mia/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mother&#8217;s Day 2009</title>
		<link>http://www.casamia.ca/special-nights/mothers-day-2009</link>
		<comments>http://www.casamia.ca/special-nights/mothers-day-2009#comments</comments>
		<pubDate>Tue, 05 May 2009 04:58:08 +0000</pubDate>
		<dc:creator>Stan</dc:creator>
				<category><![CDATA[Special Nights]]></category>
		<category><![CDATA[mother's day]]></category>

		<guid isPermaLink="false">http://www.casamia.ca/?p=117</guid>
		<description><![CDATA[Come join us on Mother&#8217;s Day, Sunday May 10th, 2009. We are open from 11:30 am to 9:00 pm. We will be featuring our regular lunch and dinner menu on this day. Book early as reservations are recommended.]]></description>
			<content:encoded><![CDATA[<p>Come join us on Mother&#8217;s Day, Sunday May 10th, 2009.</p>
<p>We are open from 11:30 am to 9:00 pm. </p>
<p>We will be featuring our regular lunch and dinner menu on this day.  </p>
<p>Book early as reservations are recommended.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.casamia.ca/special-nights/mothers-day-2009/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Valentine&#8217;s Day 2009 at Casa Mia</title>
		<link>http://www.casamia.ca/special-nights/valentines-day-2009-at-casa-mia</link>
		<comments>http://www.casamia.ca/special-nights/valentines-day-2009-at-casa-mia#comments</comments>
		<pubDate>Tue, 27 Jan 2009 07:49:11 +0000</pubDate>
		<dc:creator>Stan</dc:creator>
				<category><![CDATA[Special Nights]]></category>
		<category><![CDATA[valentine's day]]></category>

		<guid isPermaLink="false">http://www.casamia.ca/?p=98</guid>
		<description><![CDATA[Reservations Valentine&#8217;s Day is only a couple weeks away and reservations are filling up quickly. If you plan on having dinner with us, please book a reservation early to avoid disappointment. Valentine&#8217;s Day 2009 Menu Due to the high volume of business on this evening, we have put together a set menu so that we [...]]]></description>
			<content:encoded><![CDATA[<h2>Reservations</h2>
<p>Valentine&#8217;s Day is only a couple weeks away and reservations are filling up quickly. If you plan on having dinner with us, please <a href="/contact-us" title="Book a Reservation">book a reservation</a> early to avoid disappointment.</p>
<h2>Valentine&#8217;s Day 2009 Menu</h2>
<p>Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!</p>
<h3>Appetizers</h3>
<table>
<tr>
<td width="450px"><strong>Warm Pita Bread Points With Humus And Spicy Cheese Dip</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Escargot</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Jumbo Shrimp Cocktail</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Six Jumbo Butterfly Shrimp with Garlic Butter</strong></td>
<td>$11</td>
</tr>
<tr>
<td><strong>Fried Calamari with Tzatziki Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Grilled Calamari with Herbal Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Fresh Mussels Provincial</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Combination Platter</strong><br />(Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce)</td>
<td>$8</td>
</tr>
<tr>
<td><strong>Casa Mia Pita Bread with Tzatziki Sauce</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Saganaki</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Spanakopita</strong><br />(Phyllo pastry filled with a blend of spinach, feta cheese and herbs)</td>
<td>$9</td>
</tr>
<tr>
<td><strong>Bruschetta</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Bruschetta with Feta Cheese</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Garlic Bread</strong></td>
<td>$4</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese</strong></td>
<td>$6</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese and Bacon</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>French Onion Soup</strong></td>
<td>$6</td>
</tr>
</table>
<h3>Dinner Entrees</h3>
<table>
<tr>
<td width="450px"><strong>Charbroiled Full Rack of Lamb</strong></td>
<td>$30</td>
</tr>
<tr>
<td><strong>Charbroiled 10oz AAA Striploin with Jumbo Butterfly Shrimp</strong></td>
<td>$30</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Cordon Bleu</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Marsala</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Veal Parmigiana <i>or</i> Chicken Parmigiana</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Chicken <i>or</i> Pork Tenderloin Souvlaki</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Greek Village Chicken<br />(with spinach, fresh tomato sauce, herbs, a touch of cream and feta cheese)</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Fresh Filet of Orange Roughy with Our Homemade Plaki Sauce</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce</strong></td>
<td>$25</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes.<br />
			* Upgrade to a Caesar or Greek Salad for $2.<br />
			</i>
		</td>
</tr>
</table>
<h3>Pastas</h3>
<table>
<tr>
<td width="450px"><strong>Chicken Broccoli Penne</strong> tossed in a garlic cream sauce</td>
<td>$22</td>
</tr>
<tr>
<td><strong>Seafood Linguini</strong> (Shrimps and Scallops) in a roasted pepper cream sauce </td>
<td>$22</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* Pastas include fresh garden salad or soup of the day.<br />
			* Upgrade to a Caesar or Greek Salad for $2.<br />
			</i>
		</td>
</tr>
</table>
<p>&nbsp;</p>
]]></content:encoded>
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		<item>
		<title>New Year&#8217;s Eve 2008/09 at Casa Mia</title>
		<link>http://www.casamia.ca/special-nights/new-years-eve-200809-at-casa-mia</link>
		<comments>http://www.casamia.ca/special-nights/new-years-eve-200809-at-casa-mia#comments</comments>
		<pubDate>Sun, 28 Dec 2008 07:59:32 +0000</pubDate>
		<dc:creator>Stan</dc:creator>
				<category><![CDATA[Special Nights]]></category>
		<category><![CDATA[new year's eve]]></category>

		<guid isPermaLink="false">http://www.casamia.ca/?p=68</guid>
		<description><![CDATA[Reservations New Year&#8217;s Eve is only a few days away and reservations are filling up quickly. If you plan on having dinner with us, please book a reservation early to avoid disappointment. New Year&#8217;s Eve 2008/09 Menu Due to the high volume of business on this evening, we have put together a set menu so [...]]]></description>
			<content:encoded><![CDATA[<h2>Reservations</h2>
<p>New Year&#8217;s Eve is only a few days away and reservations are filling up quickly. If you plan on having dinner with us, please <a href="/contact-us" title="Book a Reservation">book a reservation</a> early to avoid disappointment.</p>
<h2>New Year&#8217;s Eve 2008/09 Menu</h2>
<p>Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!</p>
<h3>Appetizers</h3>
<table>
<tr>
<td width="450px"><strong>Pita Bread Points With Humus And Spicy Cheese Dip</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Escargot</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Jumbo Shrimp Cocktail</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Six Jumbo Butterfly Shrimp with Garlic Butter</strong></td>
<td>$11</td>
</tr>
<tr>
<td><strong>Fried Calamari with Tzatziki Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Grilled Calamari with Tzatziki Sauce</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Fresh Mussels Provincial</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Combination Platter</strong><br />(Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce)</td>
<td>$8</td>
</tr>
<tr>
<td><strong>Casa Mia Pita Bread with Tzatziki Sauce</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Saganaki</strong></td>
<td>$10</td>
</tr>
<tr>
<td><strong>Spanakopita</strong><br />(Phyllo pastry filled with a blend of spinach, feta cheese and herbs)</td>
<td>$9</td>
</tr>
<tr>
<td><strong>Bruschetta</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>Bruschetta with Feta Cheese</strong></td>
<td>$8</td>
</tr>
<tr>
<td><strong>Garlic Bread</strong></td>
<td>$4</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese</strong></td>
<td>$6</td>
</tr>
<tr>
<td><strong>Garlic Bread with Mozzarella Cheese and Bacon</strong></td>
<td>$7</td>
</tr>
<tr>
<td><strong>French Onion Soup</strong></td>
<td>$6</td>
</tr>
</table>
<h3>Dinner Entrees</h3>
<table>
<tr>
<td width="450px"><strong>Charbroiled Full Rack of Lamb</strong></td>
<td>$30</td>
</tr>
<tr>
<td><strong>Charbroiled 10oz AAA Striploin with Jumbo Butterfly Shrimp</strong></td>
<td>$30</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Cordon Bleu</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Veal <i>or</i> Chicken Marsala</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Veal Parmigiana <i>or</i> Chicken Parmigiana</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Chicken <i>or</i> Pork Tenderloin Souvlaki</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Athenian Chicken<br />(Jumbo shrimp, tomato sauce, feta and mozzarella cheese)</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Fresh Filet of Grouper with Our Homemade Plaki Sauce</strong></td>
<td>$25</td>
</tr>
<tr>
<td><strong>Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce</strong></td>
<td>$25</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes.<br />
			* Upgrade to a Caesar or Greek Salad for $2.<br />
			</i>
		</td>
</tr>
</table>
<h3>Pastas</h3>
<table>
<tr>
<td width="450px"><strong>Steak and Mushroom Penne</strong> tossed in a tomato sauce</td>
<td>$22</td>
</tr>
<tr>
<td><strong>Seafood Linguini</strong> (Shrimps and Scallops) in a roasted pepper cream sauce </td>
<td>$22</td>
</tr>
<tr>
<td colspan="2" align="center">
			<i><br />
			* Pastas include fresh garden salad or soup of the day.<br />
			* Upgrade to a Caesar or Greek Salad for $2.<br />
			</i>
		</td>
</tr>
</table>
<p>&nbsp;</p>
]]></content:encoded>
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