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Casa Mia Greek Festival 2009
Last year, we started a new tradition at Casa Mia – our very own Greek Festival, complete with live music and, of course, a special authentic Greek menu.
The event exceeded our expectations and with all the positive feedback we received, it meant one thing: we have to do it again next year! Well, “next year” has arrived and we’re doing it again!
This year, the event will run from Thursday, April 16th to Thursday, April 30th, 2009.
Once again, we will have “George” performing live Greek instrumental music on Saturday, April 25th.
Our special menu for this event is as follows:
Casa Mia Greek Festival 2009 Menu
Grilled marinated skewer of chicken or pork tenderloin charbroiled and topped with our very own lemon-herb sauce. Includes your choice of spaghetti, seasoned rice, or oven-roasted potatoes.
Four Frenched lamb chops charbroiled and topped with our lemon-herb sauce. Includes your choice of spaghetti, seasoned rice, or oven-roasted potatoes.
Layers of eggplant, zucchini, potatoes, tomato sauce and seasoned ground beef topped with Bechamel sauce.
Enjoy this 4-course meal at our annual Greek Festival at only $25 per person.
Also try one of our other Greek specials to compliment your meal:
| Saganaki | $6 |
| Spanakopita | $6 |
| Shot of Ouzo | $3 |
This event was a huge hit last year and with the April 16th quickly approaching, you should book your reservation now as spaces are limited!
Valentine’s Day 2009 at Casa Mia
Reservations
Valentine’s Day is only a couple weeks away and reservations are filling up quickly. If you plan on having dinner with us, please book a reservation early to avoid disappointment.
Valentine’s Day 2009 Menu
Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!
Appetizers
| Warm Pita Bread Points With Humus And Spicy Cheese Dip | $8 |
| Escargot | $7 |
| Jumbo Shrimp Cocktail | $10 |
| Six Jumbo Butterfly Shrimp with Garlic Butter | $11 |
| Fried Calamari with Tzatziki Sauce | $10 |
| Grilled Calamari with Herbal Sauce | $10 |
| Fresh Mussels Provincial | $10 |
| Combination Platter (Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce) |
$8 |
| Casa Mia Pita Bread with Tzatziki Sauce | $7 |
| Saganaki | $10 |
| Spanakopita (Phyllo pastry filled with a blend of spinach, feta cheese and herbs) |
$9 |
| Bruschetta | $7 |
| Bruschetta with Feta Cheese | $8 |
| Garlic Bread | $4 |
| Garlic Bread with Mozzarella Cheese | $6 |
| Garlic Bread with Mozzarella Cheese and Bacon | $7 |
| French Onion Soup | $6 |
Dinner Entrees
| Charbroiled Full Rack of Lamb | $30 |
| Charbroiled 10oz AAA Striploin with Jumbo Butterfly Shrimp | $30 |
| Veal or Chicken Cordon Bleu | $25 |
| Veal or Chicken Marsala | $25 |
| Veal Parmigiana or Chicken Parmigiana | $25 |
| Chicken or Pork Tenderloin Souvlaki | $25 |
| Greek Village Chicken (with spinach, fresh tomato sauce, herbs, a touch of cream and feta cheese) |
$25 |
| Fresh Filet of Orange Roughy with Our Homemade Plaki Sauce | $25 |
| Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce | $25 |
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* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes. * Upgrade to a Caesar or Greek Salad for $2. |
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Pastas
| Chicken Broccoli Penne tossed in a garlic cream sauce | $22 |
| Seafood Linguini (Shrimps and Scallops) in a roasted pepper cream sauce | $22 |
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* Pastas include fresh garden salad or soup of the day. * Upgrade to a Caesar or Greek Salad for $2. |
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Winter Barrielicous Returns to Casa Mia in 2009
Every Barrielicious is always a hit at Casa Mia so it’s no surprise that we’ll be participating in this year’s Winter Barrielicious once again.
The event runs from Friday, January 23rd to Thursday, February 5, 2009.
We recently released our Winter Barrielicious 2009 menu and here it is:
Casa Mia’s Winter Barrielicious Menu
Lightly breaded chicken breast topped with fresh tomato sauce, white wine, scallions, red peppers, eggplant, and feta cheese baked in the oven. Includes your choice of spaghetti, seasoned rice, or oven-roasted potatoes.
Jumbo Shrimp and Scallops with penne noodles tossed in a rich roasted red pepper cream sauce.
Grilled marinated Pork Tenderloin topped with our very own lemon-herb sauce. Includes your choice of spaghetti, seasoned rice, or oven-roasted potatoes.
Enjoy this 3-course meal at the Winter Barrielicious 2009 price of $20.09 per person.
Every Barrielicious is a hit at Casa Mia and the event gets more and more popular each time it comes around. With the event quickly approaching, you should book your reservation now as spaces are limited!
New Year’s Eve 2008/09 at Casa Mia
Reservations
New Year’s Eve is only a few days away and reservations are filling up quickly. If you plan on having dinner with us, please book a reservation early to avoid disappointment.
New Year’s Eve 2008/09 Menu
Due to the high volume of business on this evening, we have put together a set menu so that we can provide better service to our customers. We trust you will enjoy it!
Appetizers
| Pita Bread Points With Humus And Spicy Cheese Dip | $8 |
| Escargot | $7 |
| Jumbo Shrimp Cocktail | $10 |
| Six Jumbo Butterfly Shrimp with Garlic Butter | $11 |
| Fried Calamari with Tzatziki Sauce | $10 |
| Grilled Calamari with Tzatziki Sauce | $10 |
| Fresh Mussels Provincial | $10 |
| Combination Platter (Battered mushrooms, mozzarella and zucchini sticks, served with garlic sauce) |
$8 |
| Casa Mia Pita Bread with Tzatziki Sauce | $7 |
| Saganaki | $10 |
| Spanakopita (Phyllo pastry filled with a blend of spinach, feta cheese and herbs) |
$9 |
| Bruschetta | $7 |
| Bruschetta with Feta Cheese | $8 |
| Garlic Bread | $4 |
| Garlic Bread with Mozzarella Cheese | $6 |
| Garlic Bread with Mozzarella Cheese and Bacon | $7 |
| French Onion Soup | $6 |
Dinner Entrees
| Charbroiled Full Rack of Lamb | $30 |
| Charbroiled 10oz AAA Striploin with Jumbo Butterfly Shrimp | $30 |
| Veal or Chicken Cordon Bleu | $25 |
| Veal or Chicken Marsala | $25 |
| Veal Parmigiana or Chicken Parmigiana | $25 |
| Chicken or Pork Tenderloin Souvlaki | $25 |
| Athenian Chicken (Jumbo shrimp, tomato sauce, feta and mozzarella cheese) |
$25 |
| Fresh Filet of Grouper with Our Homemade Plaki Sauce | $25 |
| Fresh Fillet of Grilled Salmon with a Lemon-Herb Dill Sauce | $25 |
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* All of the above entrees include fresh garden salad or soup of the day and your choice of spaghetti, rice, or roasted potatoes. * Upgrade to a Caesar or Greek Salad for $2. |
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Pastas
| Steak and Mushroom Penne tossed in a tomato sauce | $22 |
| Seafood Linguini (Shrimps and Scallops) in a roasted pepper cream sauce | $22 |
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* Pastas include fresh garden salad or soup of the day. * Upgrade to a Caesar or Greek Salad for $2. |
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Barrielicious at Casa Mia This Summer!
Casa Mia is excited to be a part of this summer’s Barrielicious Festival! The event runs from Friday, July 4th to Thursday, July 17th, 2008.
Casa Mia’s Barrielicious Menu
Lightly breaded chicken breast topped with spinach, fresh tomato sauce, herbs, a touch of cream & feta cheese baked in the oven with choice of spaghetti, seasoned rice, or oven-roasted potatoes.
Jumbo Shrimp and Scallops with penne noodles tossed in a rich roasted red pepper cream sauce.
Grilled marinated Pork Tenderloin topped with our very own lemon-herb sauce with choice of spaghetti, seasoned rice, or oven-roasted potatoes.
Enjoy this 3-course meal at the Barrielicious price of $20.08 per person.
Book now as reservations are limited!
Casa Mia Greek Festival
From Thursday April 10th to Thursday April 24th, 2008, Casa Mia will be hosting a Greek Festival!
Come join us for a taste of Greece from our four-course menu for $25.00 per person.
As an added treat, join us on Saturday April 12th & 19th for Live Greek Instrumental Music performed by “George”.
Book now as reservations are limited!